Monday, January 10, 2011

Mexican Chicken Stew

  We are always trying to find something new to fix around here and something the kids will eat.  So yesterday afternoon I did some searching on Food Network and found the mexican chicken stew recipe.  Very simple recipe to fix and makes enough to have lunch leftovers to take to work the next day.  I included everything except the jalapeno into the pot that way you can add what you want depending on how much heat you want.  Great taste and even both of the kids enjoyed it, so it had to of been good.  For the kids I took all the onions and tomatoes out of their bowls or they would have been complaining and picking at it.  A great jedi mind trick was to add blue tortilla chips to their bowls since the recipe already called for sour cream.
All in all this recipe was very tasty and quick to put together and there was no complaining from anyone.

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